| Savory Pot Roast |
|
17.95 |
Traditionally slow cooked roast lightly braised with cabernet sauvignon and served with carrots, potatoes, and pan gravy.
|
| Filet Mignon |
|
27.95 |
Tender seasoned 8oz filet cooked to your specification. Topped with Gorgonzola and placed on a bed of caramelized onion and Portabella.
|
| London Broil |
|
18.95 |
Perfectly seasoned and grilled to your liking
|
| Pork Tenderloin Roulade |
|
21.95 |
Pork tenderloin filled with apple smoked bacon, onion, almond, diced pear, fresh rosemary stuffing and wild mushroom demi-glaze.
|
| Prime Cut N.Y. Steak |
|
26.95 |
12 oz. N.Y. Strip with shoestring fried onions.
|
| Papa's Prime Rib |
|
27.95 |
Seasoned and slow-roasted, served with Natural au jus.
|
| Choice Sirloin |
|
18.50 |
Grilled center cut sirloin
|
| Babyback Ribs |
|
19.95 |
Slow roasted and char-grilled, finished Hemingway's homemade BBQ sauce
|
| 1/2 Rack |
|
13.95 |
 |
| Stuffed Meatloaf |
|
16.95 |
A succulent combination of choice ground sirloin and veal with bell pepper, onion,
celery, and seasonings. Stuffed with pepper jack cheese, baked golden
brown, and covered with mushroom demi glace.
|
- The above items are all served with parsley red potatoes and vegetable medley - |
|
